Stuff we ate this weekend

We've been slacking and I haven't even shown you what I ate in Kenya! Soon I promise. Meanwhile, take a look at some of the things we ate this weekend:



Roasted beets, smoked sardines, dill sour cream at Beer Table

Beef and pork chili at Beer Table

Butterscotch pudding with sea salt & apricot at Beer Table

Pie for breakfast - stone fruit cobbler at Four & Twenty Blackbirds

Black and blueberry pie with fresh whipped cream at Four & Twenty Blackbirds

Fried green tomatoes at Michael's