It's over

When we left our old digs along the L train, Egg was already filling up with the Park Slope overflow of baby strollers. Now a permanent resident of N. 5th and Bedford, it's gotten a write-up in the Times about its new dinner menu. I'd like to go back and try it, if we can get in.

Here's an article about one of my favorite white wines. And here's a late pass for Asimov. Yeah I know what you're thinking. FIRST!